In what feels like a lackluster summer for Baltimore’s restaurant scene, here come several openings (and one re-opening) to celebrate. The Verandah takes the place of Soup’s On on Hampden’s 36th Street. Owned by Rustic Gourmet’s Radhika Sule, the current menu offers Pakistani-inflected vegetarian dishes like red lentil soup and tikki chaat (potato patties...
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