Some Questions for Baltimore’s New “Upscale Dive Bar,” Moonshine Tavern
Here in The City That Drinks thereâs nothing that sets up a powerful thirst better than news of a new bar opening, in this case, according to our friends at the Baltimore Business Journal, the Moonshine Tavern which opens for business Monday, Jan. 7th at 2300 Boston St. in the backwoods of Canton (current occupant The Gin Mill closes its doors on Sunday), a brand-new âdiveâ bar, an âupscaleâ type of âdiveâ bar with a âthemeâ based on âNew Orleansâ plus the Discovery Channel series âMoonshiners,â so we have a few questions.
Will there be corn likker?
What about the Revenooers?
Is there a VIP section for actual moonshiners?
Are shoes required?
Does it have artisanal, organic corncobs in the outhouse . . .
. . . and is it a regular outhouse or onea them âclivus multrumâ deals?
If thereâs a âDaisy Dukes nightâ will it be only for the womenfolk?
Will there be Pickinâ *and* grinninâ *and* bottle service?
Can I get that $125-a-bottle Pommery Brut Vintage Champagne 99 to go?
Is that valet parking or Cousin Lukey a-stealinâ my car?
This being Baltimore and all, wouldnât it have made more sense to do a heroin-dealer inspired bar?